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CONTENTS
Editorial
ISAFRUIT: The total chain approach
DR. OLE CALLESEN, ISAFRUIT Co-ordinator
pp: 1 — Download pdf
A search for a systematic method to bridge between pre-harvest, post-harvest, and consumer research aimed at increasing fruit consumption:The “Vasco da Gama” process
L. BERTSCHINGER, L. CORELLI-GRAPPADELLI, M.P.M. DERKX, S. HALL, K. KOCKEROLS, S.J. SIJTSEMA, S. STEINER, I. A.VAN DER LANS, A.C.R. VAN SCHAIK and K.L. ZIMMERMANN
pp: 2 - 6 — Download pdf
The paradigm of consumer-driven and responsive supply chains: an integrated project approach
KARIN L. ZIMMERMANN and IVO A.VAN DER LANS
pp: 7 - 12 — Download pdf
Comparisons of qualitative and quantitative issues in the fruit supply industries in The Netherlands, Poland, Greece, and Spain
M. LEMANOWICZ and A. KRUKOWSKI
pp: 13 - 17 — Download pdf
Application of Trend Impact Analysis for predicting future fruit consumption
W.H.G.J. HENNEN and J. BENNINGA
pp: 18 - 21 — Download pdf
An inventory of recent innovations in fruit and fruit products
JOANNA ZAJĄC and IVO A. VAN DER LANS
pp: 22 - 27 — Download pdf
Role of product characteristics for the adoption of fruit and fruit product innovations
M. KRASZEWSKA, J. ZAJĄC, I.A. VAN DER LANS, A. JASIULEWICZ, I. VAN DEN BERG and A. BOLEK
pp: 28 - 33 — Download pdf
Mini-review:The effects of apples on plasma cholesterol levels and cardiovascular risk – a review of the evidence
EVA N. JENSEN, TINE BUCH-ANDERSEN, GITTE RAVN-HAREN and LARS O. DRAGSTED
pp: 34 - 41 — Download pdf
Fruit and vegetable intake and serum cholesterol levels: a crosssectional study in the Diet, Cancer and Health cohort
L. HANSEN, H.VEHOF, L. O. DRAGSTED, A. OLSEN, J. CHRISTENSEN, K. OVERVAD and A.TJŘNNELAND
pp: 42 - 46 — Download pdf
The role of fruit consumption in the prevention of obesity
I. TETENS and S. ALINIA
pp: 47 - 51 — Download pdf
Development of hypo-allergenic apples: silencing of the major allergen Mal d 1 gene in ‘Elstar’ apple and the effect of grafting
B.N. KRATH, F.D. ERIKSEN, B.H. PEDERSEN, L.J.W J. GILISSEN, W.E. VAN DE WEG and L.O. DRAGSTED
pp: 52 - 57 — Download pdf
Influence of different disease control pesticide strategies on multiple pesticide residue levels in apple
M.E. POULSEN, A. NAEF, S. GASSER, D. CHRISTEN and P.H. RASMUSSEN
pp: 58 - 61 — Download pdf
Efficacy of Natureseal® AS1 browning inhibitor in fresh-cut fruit salads applications, with emphasis on apple wedges
C. RÖßLE, T.R. GORMLEY and F. BUTLER
pp: 62 - 67 — Download pdf
Chemical composition of French and Polish cloudy apple juices
J. MARKOWSKI, A.BARON, M. MIESZCZAKOWSKA and W. PŁOCHARSKI
pp: 68 - 74 — Download pdf
Sorption isotherms for osmo-convectively-dried and osmo-freezedried apple, sour cherry, and blackcurrant
ROBERT KLEWICKI, DOROTA KONOPACKA, MAŁGORZATA UCZCIWEK, ZBIGNIEW IRZYNIEC, EWELINA PIASECKA and CATHERINE BONAZZI
pp: 75 - 79 — Download pdf
The effect of different osmotic agents on the sensory perception of osmo-treated dried fruit
D. KONOPACKA, K. JESIONKOWSKA, R. KLEWICKI and C. BONAZZI
pp: 80 - 84 — Download pdf
Dried fruit and its functional properties from a consumer’s point of view
K. JESIONKOWSKA, S.J. SIJTSEMA, D. KONOPACKA and R. SYMONEAUX
pp: 85 - 88 — Download pdf
Characterisation of the chemical composition of scab-resistant apple pomaces
KRZYSZTOF KOŁODZIEJCZYK, MONIKA KOSMALA, JOANNA MILALA, MICHAŁ; SÓJKA, MAŁGORZATA UCZCIWEK, BOGUSŁAW KRÓL, JAROSŁAW MARKOWSKI and CATHERINE M.G.C. RENARD
pp: 89 - 95 — Download pdf
Stabilisation of the colour of anthocyanins in solutions by admixture with phytocomponents from apple
STÉPHANIE GUILLOTIN, PHILIPPE SANONER and CATHERINE M.G.C. RENARD
pp: 96 - 99 — Download pdf
Composition and properties of purified phenolics preparations obtained from an extract of industrial blackcurrant (Ribes nigrum L.) pomace
M. SÓJKA, S. GUYOT, K. KOŁODZIEJCZYK, B. KRÓL and A. BARON
pp: 100 - 106 — Download pdf
Environmentally-Dependent Application System (EDAS) for safer spray application in fruit growing
G. DORUCHOWSK, W. SWIECHOWSKI, R. HOLOWNICKI and A. GODYN
pp: 107 - 112 — Download pdf
A crop identification system (CIS) to optimise pesticide applications in orchards
P. BALSARI, P. MARUCCO and M. TAMAGNONE
pp: 113 - 116 — Download pdf
Effects of different crop loads and thinning times on yield, fruit quality, and return bloom in Malus × domestica Borkh. ‘Elstar’
M. MELAND
pp: 117 - 121 — Download pdf
1-Naphthaleneacetic acid and 6-benzyladenine thinning of a common slender spindle ‘Jonagold’/M.9 apple orchard. I: Dose effects and spray distribution in the crowns
M. STOPAR, G. LESKOŠEK and A. SIMONČIČ
pp: 122 - 126 — Download pdf
1-Naphthaleneacetic acid and 6-benzyladenine thinning of a common slender spindle ‘Jonagold’/M.9 apple orchard. II: Partial tree spraying
M. STOPAR, G. LESKOŠEK and A. SIMONČIČ
pp: 127 - 130 — Download pdf
Perspectives on the use of a seaweed extract to moderate the negative effects of alternate bearing in apple trees
FRANCESCO SPINELLI, GIOVANNI FIORI, MASSIMO NOFERINI, MATTIA SPROCATTI and GUGLIELMO COSTA
pp: 131 - 137 — Download pdf
Thinning apples via shading: an appraisal under field conditions
MARCO ZIBORDI, SARA DOMINGOS and LUCA CORELLI GRAPPADELLI
pp: 138 - 144 — Download pdf
Innovative light management to improve production sustainability, overall quality, and the phenolics composition of nectarine (Prunus persica cv. Stark Red Gold)
CARLO ANDREOTTI, DANIELA RAVAGLIA and GUGLIELMO COSTA
pp: 145 - 149 — Download pdf
Source and sink limitations in vascular flows in peach fruit
B. MORANDI and L. CORELLI GRAPPADELLI
pp: 150 - 156 — Download pdf
An intelligent virtual fruit model focussing on quality attributes
M. GÉNARD, C. GIBERT, C. BRUCHOU and F. LESCOURRET
pp: 157 - 163 — Download pdf
Six hypotheses for profitable apple production based on the economic work-package within the ISAFRUIT Project
E. BRAVIN, A. KILCHENMANN and M. LEUMANN
pp: 164 - 167 — Download pdf
Linkage map saturation, construction, and comparison in four populations of Prunus
E. ILLA, P. LAMBERT, B. QUILOT, J.M.AUDERGON, E. DIRLEWANGER, W. HOWAD, L. DONDINI, S.TARTARINI, O. LAIN, R. TESTOLIN, D. BASSI and P. ARÚS
pp: 168 - 175 — Download pdf
Cloning and expression of the major allergen genes in apple fruit
G. PAGLIARANI, R. PARIS, S.TARTARINI and S. SANSAVINI
pp: 176 - 181 — Download pdf
Environmental factors affecting the expression of apple (Malus × domestica L. Borkh) allergen-encoding genes
ALESSANDRO BOTTON, PAOLO LEZZER, ALBERTO DORIGONI, BENEDETTO RUPERTI1 and ANGELO RAMINA
pp: 182 - 187 — Download pdf
Evaluation of an alternative D-amino acid/DAAO selection system for transformation in apple (Malus × domestica Borkh.)
C. HÄTTASCH, H. FLACHOWSKY and M.-V. HANKE
pp: 188 - 194 — Download pdf
Analysing the innovation process in the EU Integrated Programme, ISAFRUIT
BEGOÑA DE LA CALLE, JILL STANLEY and AGUSTÍN FONTS
pp: 195 - 200 — Download pdf
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